Introduction to Aquaculture
Aquaculture Diets: Live Feed and Sustainable Aquafeed
The Importance of Rotifer as Live Feed in Mariculture  
Nutritional Requirements and Alternative Ingredients in Feed for Marine Finfish
Feeding Stimulants in Finfish Aquaculture
Diseases in Aquaculture
Vibriosis in Aquaculture: Pathogenic Vibrio Species, Affected Animals, Diagnosis and Adverse Effects
Biosecurity in Aquaculture: Nurturing Health and Ensuring Sustainability
Exploring the Depths: Social-Economic Mapping for Sustainable Aquaculture Communities and Resilience
Caulerpa lentillifera Sea Grape: A Promising Source of Bioactive Metabolites for Aquaculture and Health
Advances in Population Genetics and Aquaculture of Penaeid Shrimp: Integrating Morphometric Characters and Molecular Markers
Coral Aquaculture: A Review of In Situ and Ex Situ Culture Systems, Conditions, Applications, and Challenges
Conversion Mangrove Area into Fishponds: A Case Study of Ambong Bay, Kota Belud, Sabah, Malaysia
Unraveling Sustainable Aquaculture Through Pillars of Practices