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| ► Title→ |
Trends
in Fisheries and Aquatic Animal Health |
| ►
Author [s]→ |
Panagiotis
Berillis |
► Publisher &
Year: |
Bentham Science
Publishers / 2017 |
► Pages:
تعداد صفحات |
365 |
| ► ISBN→ |
978-1-68108-581-4
/ eBook: 978-1-68108-580-7 |
| ► Description: |
Fish
and other seafood have always been
considered as an important part of human
diet and have also long been recognized as a
health-promoting food for human nutrition.
However, managing aquatic food resources
remains a challenge as the human population
is expanding and overfishing poses a threat
to fishing reserves in several areas.
Aquaculture is the alternative solution for
food production from the sea. According to
the FAO, aquaculture is probably the fastest
growing food-producing sector and can be a
sustainable solution for fish production. In
order to maximize marine food production and
achieving sustainable management of the
aquatic environment, knowledge about aspects
of fisheries and aquatic animal health is
very important. Trends in Fisheries and
Aquatic Animal Health covers some basic and
applied topics in fishery management and
fish health with a focus on European
regions.... |
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